Classic Mango Milkshake
I looked up several recipes for Mango Lassi. They all used different quantities of mango, milk and yoghurt (one used water instead of milk) but I found the quantities below to create a good consistency - possibly more milkshake than lassi.
All the recipes also included some kind of sweetner i.e. sugar or honey but I left this out as I am slightly averse to sweetening things unnecessarily. If you prefer your drinks sweet you can add honey to taste.
The other thing that several recipes included was some kind of spicing (mainly cardamom). I might try this as a variation next time.

Mango
Ingredients
1 mango
4 tablespoons yoghurt
150ml milk
1. Peel mango and cut flesh away from the stone into the blender.
2. Add the yoghurt and top up with milk.
3. Blend.

Mango Lassi
All the recipes also included some kind of sweetner i.e. sugar or honey but I left this out as I am slightly averse to sweetening things unnecessarily. If you prefer your drinks sweet you can add honey to taste.
The other thing that several recipes included was some kind of spicing (mainly cardamom). I might try this as a variation next time.

Mango
Ingredients
1 mango
4 tablespoons yoghurt
150ml milk
1. Peel mango and cut flesh away from the stone into the blender.
2. Add the yoghurt and top up with milk.
3. Blend.

Mango Lassi
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